Konoba Beban Jetty in Lopatica, Kornat

Konoba Beban jetty is a floating pontoon with 4 mooring lines, accommodating vessels in water depths of 2–3.5 meters. No electricity or water is available at the jetty, but nearby buoys and anchorages provide alternative options. The adjacent restaurant, operated by the Beban family, offers lamb peka and seafood dishes, with reservations recommended during peak season (May–October).

• Family-run restaurant with lamb peka and seafood
• Mooring lines at 2–3.5m depth
• Scenic anchorage in Lopatica Bay
• Proximity to nearby marinas and anchorages
• Historic shepherding heritage

Visitors appreciate the jetty's strategic location in Lopatica Bay, ideal for exploring the Kornati archipelago. The Beban restaurant's lamb peka, cooked in a traditional peka pot, is a highlight, while the tranquil waters and proximity to other buoys make it a practical stop for sailors. The lack of modern amenities encourages a return to traditional maritime practices.

Coordinates: 43°47'21.4"N, 15°20'08.6"E
Mooring: 4 lines, 2–3.5m depth
Facilities: No electricity/water at jetty
Restaurant: Open May–October, 10:00–24:00
Anchorages: Available in Lopatica Bay

Pre-order lamb peka to avoid long wait times during peak season. Use nearby buoys (0.1km) for alternative mooring. Anchorages in Lopatica Bay (0.07km) offer sheltered conditions. Check wind patterns before anchoring, as the area may experience swells.

Konoba Beban jetty is part of the Kornati National Park, known for its pristine waters and dense island clusters. The jetty serves as a gateway to explore nearby anchorages like Anchorage Lopatica (0.07km) and the broader Kornati archipelago.