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Trabakul Kornati Restaurant in Pristanisce, Zut, North Dalmatia

Nestled on the island of Žut in North Dalmatia, Trabakul Kornati combines a steakhouse menu with coastal dining. Operated by the same team behind Trabakul in Murter, this restaurant offers a unique blend of grilled meats, fresh seafood, and traditional Dalmatian dishes. Its proximity to mooring buoys and jetty makes it a convenient stop for yachts.

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Frequently asked questions

What type of cuisine does Trabakul Kornati offer?
The restaurant specializes in grilled steaks and meat dishes, with fresh fish and seafood options available.
Are there mooring facilities nearby?
Yes, there are 7 buoys and 8 berths at the Konoba Trabakul jetty, just 31 meters from the restaurant.
Is the restaurant accessible by boat?
Direct access is available via the jetty's mooring facilities.
What are the nearby attractions for yachts?
Kornati National Park, anchorage points like Jagodnja, and marinas such as ACI Marina Žut are within reach.
Are there other dining options nearby?
Yes, Vison (0.48 km) and Zmara (0.9 km) offer additional culinary experiences.
What is the best way to reach the restaurant by boat?
Use the Konoba Trabakul jetty (31 m away) for direct access with available mooring buoys.

Overview

Trabakul Kornati distinguishes itself with a focus on grilled steaks and meat dishes, complemented by fresh fish options. The restaurant is located at Pristanisce on Žut, a popular anchorage point for yachts. With 7 buoys and 8 berths at its jetty, it provides direct access to the restaurant for boaters. The island's tranquil setting and proximity to Kornati National Park enhance its appeal for both sailors and tourists.

Visitor highlights

  • Steak and meat-focused menu with fresh seafood options
  • Direct access via 7 buoys and 8 berths at the jetty
  • Scenic island location with views of Kornati archipelago
  • Convenient for yachts anchored nearby

What visitors appreciate

Visitors appreciate the restaurant's unique offering of grilled meats in a region typically dominated by seafood. The proximity to mooring facilities makes it ideal for yachts seeking a quick meal without leaving their boats. The island's serene environment and the restaurant's quality ingredients create a memorable dining experience.

Practical information

Phone: +385 9827 2040
Location: Pristanisce, Žut, North Dalmatia
Mooring: 7 buoys and 8 berths at the jetty
Nearby Marinas: ACI Marina Žut (3.78 km), Marina Kornati (12.64 km)

Practical tips

Use the nearby Konoba Trabakul jetty for direct access. For fuel, consider Ina Biograd (12.34 km away). Anchorages like Jagodnja (1.55 km) offer alternative stops. Nearby Vison (0.48 km) provides additional dining options.

More about this location

For sailors, the restaurant's mooring facilities and proximity to Kornati National Park make it a strategic stop. The area's protected waters and scenic anchorages enhance its appeal for extended stays.

Description

The former restaurant Bianco has since 2015 a new owner. The operator of restaurant Trabakul in Betina, island Murter now also runs a restaurant on Zut. Opposite to most other restaurants in this area, the Trabakul Kornati offers mainly steaks and meat but of course also fresh fish and seafood can be ordered. 7 buoys and 8 berths at the jetty with mooring lines belong to the Trabakul Kornati.

Contacts

MOBILE PHONE
+385 9827 2040

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