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Taverna Go-Ro Restaurant on Dugi Otok

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Nestled in Magrovica Bay on the island of Dugi Otok, Taverna Go-Ro is a family-run establishment led by Goran and his son Jakov. Known for its fresh, locally sourced ingredients and homemade wine, this restaurant offers a unique dining experience with panoramic views of the Adriatic.

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Frequently asked questions

What makes Taverna Go-Ro unique?
The restaurant sources most of its ingredients directly from local fishermen and its own garden, ensuring freshness and sustainability.
Is a reservation required?
Yes, reservations are recommended, especially during the high season (April to October).
What are the nearby marinas?
Closest marinas include ACI Marina Žut (12.77 km) and Marina Veli Iž (13.92 km).
What is the best time to visit?
The restaurant is open from 15 April to 15 October, with peak season in summer.
Are there payment options besides cash?
Currently, only cash is accepted at Taverna Go-Ro.

Overview

Taverna Go-Ro is a charming konoba where the owners cultivate much of their produce and source seafood directly from local fishermen. The menu features grilled fish, vegetables harvested from their garden, and traditional Dalmatian dishes. Open seasonally from April to October, the restaurant is a must-visit for those seeking authentic, high-quality cuisine in a serene coastal setting.

Visitor highlights

  • Family-run with a focus on sustainability
  • Fresh seafood and locally grown vegetables
  • Homemade wine and traditional Dalmatian recipes
  • Scenic location in Magrovica Bay

What visitors appreciate

Visitors praise Taverna Go-Ro for its commitment to quality and authenticity. The combination of fresh, locally sourced ingredients and the warm, family-run atmosphere creates an unforgettable dining experience. The homemade wine and grilled seafood are particularly highlighted as standout features.

Practical information

Contact: +385 98 853 434
Season: Open from 15 April to 15 October.
Reservations: Recommended during peak season.
Payment: Cash only.

Practical tips

Consider anchoring at Magrovica (0.49 km) for easy access. Nearby marinas include ACI Marina Žut (12.77 km). Explore nearby beaches like Jaz, Sali Beach (1.54 km) for a scenic day trip.

Important notes

  • Seasonal operation: Open only from 15 April to 15 October.
  • Reservations strongly recommended during peak season.

Description

In Magrovica Bay on the island of Dugi Otok lies the Konoba Go-Ro and is run by Goran and his son Jakov. They produce or catch most of the ingredients for their dishes themselves. The vegetables they grow behind the house for example are harvested fresh. They catch the fish themselves or buy it from local fishermen and then barbecue it. Guests are welcome from 15 April to 15 October, guests should reserve a table in advance in high season. The Go-Ro is one of the high-priced konobas, but the fresh ingredients and the home-made wine make up for it.

Contacts

MOBILE PHONE
+385 98 853 434

Opening Hours

Period Days Time
15.04. - 15.10. -

Payment Options

Cash

Reservation

Recommended in high season

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