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Ristorante Eki in Mali Losinj, Croatia – Traditional Cuisine for Sailors and Tourists

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Located in the picturesque village of Mali Lošinj on the island of Lošinj, Ristorante Eki offers a taste of authentic Croatian cuisine with a focus on regional and self-cooked dishes. Ideal for sailors and tourists seeking hearty meals after a day on the water, the restaurant serves warm meals all day with a special menu featuring local specialties like pigling, octopus, and lamb.

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Frequently asked questions

Is Ristorante Eki open year-round?
Yes, the restaurant is open year-round with breakfast served until evening.
What are the standout dishes at Ristorante Eki?
Specialties include pigling on Wednesdays, clay pot octopus on Fridays, and lamb on Sundays.
Does the restaurant offer Wi-Fi?
Yes, Wi-Fi is available for guests.
Are there nearby marinas?
Yes, Marina Lošinj is approximately 5.47 km away.
What payment options are accepted?
The restaurant accepts Girocard/EC, Credit Card, American Express, Cash, Visa, Diners, and MasterCard.

Overview

Ristorante Eki is a family-run establishment known for its traditional recipes and welcoming atmosphere. The menu highlights fresh seafood, locally sourced ingredients, and seasonal dishes. With Wi-Fi available and proximity to nearby marinas, it’s a convenient stop for those exploring the Adriatic coast.

Visitor highlights

  • Traditional Croatian and regional dishes
  • Open for breakfast until evening
  • Wi-Fi available
  • Proximity to Marina Lošinj and other nearby marinas

What visitors appreciate

Visitors appreciate Ristorante Eki’s commitment to authenticity, from its locally sourced ingredients to its warm, family-run service. Sailors often highlight the convenience of its location for refueling and enjoying a meal after a day of sailing, while tourists praise the restaurant’s hearty portions and traditional flavors that reflect the region’s culinary heritage.

Practical information

Phone: +385 51 233 007 | Website: www.eki.hr | Opening Hours: Open year-round with breakfast served until evening.

Practical tips

Visit during the week before Easter for special dishes like pigling on Wednesdays, clay pot octopus on Fridays, and lamb on Sundays. The restaurant’s proximity to Marina Lošinj (5.47 km) makes it a convenient stop for sailors. Nearby beaches like Plaza Venerica II (0.36 km) and Plaza Artatore (0.73 km) offer easy access for those combining meals with relaxation.

Important notes

  • Ensure opening hours align with current seasonal operations.

Description

Open the week before Easter. Breakfast until evening. Warm meals served all day. Traditional, regional and self cooked cuisine. Wednesday: pigling, Friday: clay pot octopus, Sunday: lamb.

Facilities

Wi-Fi

Contacts

PHONE NUMBER
+385 51 233 007
MOBILE PHONE
+385 91 240 90 22
WEB
http://www.eki.hr/

Opening Hours

Period Days Time
01.04. - 01.11. 09:00 - 24:00

Payment Options

Girocard / EC | Credit Card | American Express | Cash | Visa | Diners | MasterCard

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